Monkeypod Kitchen by Merriman

Monkeypod Kitchen by Merriman is a vibrant escape for foodies and families alike. Located in Hawaii, this restaurant offers a unique blend of Hawaiian cuisine and craft drinks. Guests enjoy hand-tossed pizzas from a kiawe wood-burning oven and fresh island fish, all made with local ingredients.

With 36 craft beers on tap, each served at an optimal twenty-nine degrees, guests can quench their thirst with a cold brew. The restaurant's culinary cocktails feature innovative ingredients like acai spirit and coconut water. Additionally, Monkeypod Kitchen emphasizes sustainability in its diverse wine list.

Chef Peter Merriman leads this chef-driven concept, known for his creativity and commitment to Hawaiian cuisine. His philosophy embraces local offerings, helping to elevate Hawaii's culinary scene. The restaurant reflects the spirit of the monkeypod tree, where everyone feels nurtured and welcome.

Guests praise the lively atmosphere, especially the live music and friendly staff. While many appreciate the attentive service, some experiences may vary. Food quality also receives mixed reviews, with standout dishes like pizzas and fish tacos earning accolades.

Overall, Monkeypod Kitchen by Merriman provides a memorable dining experience with great food and a festive ambiance.